2019 Sonora White Merlot
An intriguing silky smooth White Merlot made exclusively from our estate grapes.
A premium Merlot made from our 27 year old estate vines.
Grand Opening Dinner
Grand Opening Long Table Dinner
Saturday May 6,
5:30-9:30pm $150ppSlow-cooked Southern BBQ
and Mexican favourites with Chef Karl Gregg of Rosie’s BBQ & Smokehouse.
Winemaker Mark Simpson and
British Columbia wine industry veteran Teresa Centanni have come together to purchase this stunning property. They are hard at work in preparation for a relaunch of the winery, inn, and craft distillery in Spring 2023.
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We make beautfifully crafted wines from grapes from our estate property, featuring 27 year old Merlot vines and 2 rows of Tempranillo, as well as wines from our extensive network of skilled growers.
Stay with us at the Sonora Desert Vineyard and Inn near Osoyoos, BC.
Experience Okanagan Wine Country at your home away from home!